The Montengarde Culinary Group
Recipes, Cooking, and Feasting Pre-1600 in the SCA Barony of Montengarde, Avacal.
Monday, 14 March 2016
Pie Night
On March 14th, we held pie night. (It was Pi Day, so we thought it was appropriate. Everybody brought a redacted pie recipe - offerings ranged from a (quite horrible) rice tart to delicious, honey-drizzled sweets in thin pastry.
Newer Posts
Older Posts
Home
Subscribe to:
Posts (Atom)